Christmas 2023

Christmas at Rump & Wade

Enjoy our festive menu throughout December.
Visit the Hotel Cromwell Website for more information on our additional Christmas offerings within the hotel.

Rump & Wade Festive Menu

Served from Midday until 9pm (excluding Sunday) from Monday 27th November until 24th December

2 Courses £23 / 3 Courses £29

Starters

Curried butternut squash & lentil soup, coriander oil

Chicken, apricot and tarragon terrine, earl grey chutney, toasted focaccia

Seabass, ginger and lime fishcake, fennel slaw, rocket pesto

Mains

Oven roasted turkey breast, garlic and herb roast potatoes, pigs in blankets, sage and onion stuffing, glazed carrots and parsnips, brussel sprouts, herb gravy

Lemon and herb crusted salmon, roasted new potatoes, wilted kale, coriander bisque

Parsnip, apricot and lentil nut roast, roasted potatoes, glazed carrot and parsnips, Brussel sprouts, gravy

Desserts

Honeycomb cheesecake, chocolate sauce, vanilla cream

Lemon and berry delice, mango puree, raspberry sorbet

Traditional Christmas pudding, brandy sauce

Enquire Now

Vegetarian Vegan Vegan Possible
Gluten-Free Gluten-Free Possible Dairy-Free

Pre-orders will be required.

Please note this menu is subject to change.

Christmas Party Nights

at Hotel Cromwell

3 course meal & amazing live acts!

More Details

Booking Enquiry Form

To book please call Rump & Wade direct on 01438 775888, email events@cromwellstevenage.co.uk or simply complete the form below and we will get in touch as soon as we can.

Allergen Information
Some of our menu items contain allergens and whilst we try our very best to ensure your food is suitable for you, our food is prepared using shared equipment and stored in areas in which allergenic ingredients are present. As a consequence, we cannot guarantee that dishes are 100% free from allergenic ingredients. Our allergen information, that is available upon request, details which dishes contain allergenic ingredients as intentional ingredients. Ingredients may have changed since your last visit, please ask a member of staff for further details.